I had wanted an enamel coated cast iron dutch oven since my childhood days spent fawning over Julia Child as well as the many popular TV chefs of the 90’s, but the hefty price tag always held me back. So, needless to say I was completely surprised when Kaleb got me one for my birthday this year.
A round loaf of freshly baked bread resting on a white tea towel printed with herbs 
Bette’s hand holding a red plate with a thick slice of bread covered with goat cheese yogurt spread, local honey and sea salt on top
I have used it literally everyday since it arrived on my doorstep – crisp-skinned loaves of bread, slow-stewed fruits, whole chickens roasted with root vegetables, bone broths, cobblers, and so many other delicious things. Do you have any favorite Dutch oven recipes?? I’d love to read about them, feel free to share in the comments below.
Don’t forget to slow down and breathe xx Bette
EK Wellness 